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We use the finest wheat in our bread, and every loaf is hand-shaped and baked in a stone hearth oven.
WE HAVE A FULL BEER AND WINE LIST FEATURING BBC BEER AND WINE FROM
BLACK BIRCH VINEYARD IN SOUTHAMPTON, MA.
SANDWICHES
| All our meats
are natural and roasted in-house. We use locally
raised tomatoes and lettuce when in season.
One sandwich special daily - call for details. |
| Turkey |
7.50 |
| All natural, house-roasted turkey breast w/ our own cranberry sauce,
cheddar cheese, lettuce, tomatoes, onion and mayonnaise served on
country white bread |
| Roast Beef |
7.50 |
| All natural, house-roasted beef w/ horseradish mayonnaise,
Swiss cheese, lettuce, tomatoes and onion served on sesame bread |
| BLT |
7.25 |
| All natural Vermont Smoke and Cure thick-cut bacon with tomatoes,
lettuce and mayonnaise served on your choice of toasted bread |
| Turkey Bacon |
8.50 |
| All natural, house-roasted turkey breast & Vermont Smoke and Cure
thick-cut bacon w/ russian dressing, tomatoes and cheddar cheese
hot-pressed on country white |
| Burgy Cheese Steak |
8.25 |
| All natural, house-roasted beef w/ caramelized onions and provolone cheese
hot-pressed on country white |
| Turkey Reuben |
7.50 |
| All natural, house-roasted turkey breast w/ sauerkraut, Russian dressing, and
Swiss cheese hot-pressed on country white |
| Panini |
4.50 |
Your choice of cheddar, Swiss, or provolone cheese, hot-pressed
on your choice of bread
Add tomato (50¢), onion (50¢), ham (1.50), turkey (2.00)
|
VEGGIE SANDWICHES
| Caprese |
6.50 |
| Fresh Mozzarella, Pesto and Tomatoes hot-pressed on a baguette |
| Portabello |
7.00 |
| Roasted and marinated portabello mushrooms, chevre, roasted garlic mayonaise,
lettuce, tomatoes and onion served hot on toasted peasant wheat bread |
| Apple |
6.50 |
| Apples marinated in maple syrup, baby spinach, cheddar cheese,
and red onions hot-pressed on peasant wheat |
| Hummus |
7.25 |
| House-made hummus, roasted red pepper and almond spread, shredded carrots,
cucumber, red onion and lettuce on toasted sesame bread |
SANDWICH EXTRAS
| Extra Veggies (tomato, olives, lettuce, onions) |
.50 |
| Side order of chips, coleslaw, dill pickle |
1.00 |
QUICHE
| Deep-dish quiche served with side salad. |
8.25 |
| Call ahead to find out quiche of the day. |
SALADS
| Green Salad |
small 5.25 |
| with Herbed Croutons and Choice of Dressing |
large 7.50 |
| Mesclun House Salad |
8.50 |
| with Cherry Tomatoes, Red Onions, Shredded Carrots,
Herbed Croutons and Choice of Dressing |
| Caesar Salad |
8.50 |
| with Romaine Lettuce, Herbed Croutons, Parmesan Cheese, and Anchovies |
| Baby Spinach Salad |
9.50 |
| with Dried Tart Cherries, Toasted Walnuts, Chevre,
Red Onions and Maple Balsamic Dressing |
BREAKFAST
| Egg and Cheese |
|
| on your choice of bread |
2.99 |
| on a bagel |
3.49 |
| on a croissant or pesto cheese roll |
4.99 |
| Sausage (or Bacon), Egg and Cheese |
|
| on your choice of bread |
4.49 |
| on a bagel |
4.99 |
| on a croissant or pesto cheese roll |
6.49 |
| Bagels, handmade and baked daily |
1.00 |
| with butter |
1.25 |
| with cream cheese |
1.65 |
| with veggie cream cheese |
1.95 |
| with lox spread |
2.99 |
| with fresh lox, tomato, and cream cheese |
4.99 |
| with hummus |
1.95 |
| Granola |
|
| with Sidehill Farm Yogurt (Ashfield) |
4.99 |
SOUP
| Call ahead to find out the soup of the day! |
| All prices are subject to change. |